The Best Bars To Drink Natural Wine in Lisbon

Neighborhood: Penha de França

What I Drank: U.M.A. Vinho Verde and Marjan Simcic Pinot Grigio Brda 2021

Stepping into Bom Bom Bom natural wine bar and record shop in Lisbon was like entering a hidden gem tucked away in the bustling city. The cozy and eclectic space instantly charmed me with its shelves adorned with vinyl records and a well-curated selection of natural wines. As I sipped on a glass of smoky, yet creamy orange wine, the soothing tunes from the bar’s DJ booth filled the air, creating a harmonious ambiance that made it impossible not to lose track of time.

Moreover, Bom Bom Bom’s knowledgeable staff expertly guided me through the wines they currently had. I left with not only an exceptional bottle to enjoy later on at dinner, but also a newfound appreciation for the bar’s seamless marriage of music and natural wine.

As a casual and friendly neighborhood bar and bistro, Senhor Uva serves creative terroir-driven natural wines and seasonal tapas.

While dining at their bar area, I was blown away by the staff’s recommended wines and accompanying dishes. The light and acidic Tarramoto 2022 Orange Wine in particular paired perfectly with Senhor Uva’s Green Jackfruit “Ceviche” with Clementine and Avocado.

What’s more, their food menu is vegetarian-based with plenty of vegan options in case you’re looking for amazing dairy-free restaurants in Lisbon.

Neighborhood: Estrela

What I Drank: Tarramoto 2022 Orange Wine and Ciclo Vinho Branco 2021

What I Ate: Ceviche with Green Jackfruit, Aji Amarillo, Clementine + Avocado and Oyster Mushroom with Bok Choy, Soy, Peanut and Coconut

Located above Alfama in Lisbon’s São Vicente neighborhood is Locals & Nomads, a snug wine shop with cheeky and colorful entrance.

Neighborhood: São Vicente

What I Drank: Coliseu Tinto 2019

What I Ate: Meat Plate*

*with off-menu dairy-free bread

What sets this wine bar apart is its staff, who go above and beyond to accommodate customers. During my visit, after ordering a bold glass of red, I asked about tapas pairings. While discussing my allergy, the owner said their meat plate normally comes with brioche, but that she could make me a special dairy-free version with a different type of bread.

I agreed, only to see her rush to the grocery shop next store and emerge with a fresh, new loaf . She quickly went to the back of the bar, and then came back out with the sliced bread and a plate of different types of cured meats. If that isn’t personalized service, I don’t know what is! I’m so grateful for the wonderful wine, food and customer experience I had at Locals & Nomads. It’s a wine bar I’d recommend to just about anyone.

Tucked away in an unsuspecting and cosy building, Holy Wine! was probably the most darling and intimate natural wine bar I visited in Lisbon.

Consisting of just a small counter and a few stools, Holy Wine! is a spot inviting lots of conversation and chance encounters with other patrons.

And despite its small size, the bar’s shelves are filled with a unique and diverse range of bottles. I personally sampled two glasses of orange wine here, pairing my choices with one of Holy Wine!’s snack offerings: a plate of fresh olives.

Neighborhood: Baixa

What I Drank: Antonio Madeira, A Liberdade 2020

Prado, a captivating natural wine bar bistrot and neighboring restaurant in Lisbon, surpassed all my expectations.

I stopped by the restaurant first. With rustic wood furnishings, green plants and painted accents, I was drawn in by its minimal, yet warm ambiance. Although I ate lunch before I arrived and was just popping in for a quick glass, Prado’s knowledgeable staff still guided me through a culinary journey, suggesting complimentary food pairings in the event I decided to order a meal later. I ended up ordering a glass of white wine before heading around the corner.

Their wine bar bistrot, Prado Mercearia, was of equal caliber. The biggest difference was that it was smaller space with even more charming decor and, of course, wine bottles and artisanal goods for sale. I took one bottle home with me, along with a branded bag to carry it.

Tricky’s, a hidden gem in Lisbon’s bustling streets, left a lasting impression on me. This natural wine bar and restaurant exuded an effortlessly cool vibe, with modern décor and a laid-back atmosphere. Tricky’s wine list was carefully curated, showcasing a diverse range of natural wines from beyond just Portugal.

What’s more, with inventive dishes and locally sourced ingredients, the food paired harmoniously with the wines, making Tricky’s a must-visit for wine connoisseurs and food lovers seeking a unique and memorable dining experience in Lisbon.

Neighborhood: Santa Catarina

What I Drank: Sete Tropicale Orange 2020

What I Ate: House Made Sourdough Focaccia with Octopus Olive Oil

Neighborhood: Cais de Sodré

What I Drank: Baldovar 923 Canada Paris Blanco 2018 and Iria Otero A Seara Castes Brancas 2021

What I Ate**: Charred broccolini with chickpea cream, sesame and home made chili oil, Beef tartare with oyster emulsion and crispy buckwheat.

**Menu changes seasonally

A small bar and restaurant near the Time Out Market, Dahlia serves fun beats, natural wine and seasonal tapas. Credited as a listening bar, Dahlia was acoustically-treated and sound proofed before opening a few years ago so that patrons could enjoy their a vast array of records in a high-fidelity setting with great wines.